The effect of omega-3 supplements on cognition with children and adolescents
Inge van der Wurff gave three presentations at the ISSFAL-conference, the yearly conference of the International Society for The Study Of Fatty Acids And Lipids:
- Effect of omega3 LCPUFA supplementation on cognition in children and adolescents: a systematic literature review with focus on DHA/EPA dose and omega-3 index (poster presentation)
- Systematic Review of Recruitment, Adherence, and DropOut Rates in Omega-3 Polyunsaturated Fatty Acid Supplementation Trials in Children and Adolescents (poster presentation)
- Results of Food2Learn: a doubleblind, randomized, placebo-controlled krill oil supplementation study in adolescents with a low baseline Omega-3 Index (oral presentation.
Dr. Inge van der Wurff